“We’ve generally been proud of our roots in this article inside the Ards Peninsula and we entire every single stage of the creation process from the ground up on web page at our distillery, from developing and harvesting the barley on our spouse and children farm, proper as a result of handy labelling and bottling the finest spirits that we develop.
Though the distillery crew now flooring malt their barley around the distillery farm over the outskirts of Kircubbin, this most up-to-date advancement will enable Echlinville to malt barley on an industrial scale.
“Ards Maltings is among the Ards’ most iconic buildings, standing proudly about the Northern shore of Strangford Lough and welcoming people towards the Peninsula. We're energized to have the ability to restore the developing to the reason for which it absolutely was first developed even though continuing on our journey To place County Down again on the planet whiskey map.
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The nonetheless home is developed to showcase our attractive copper pot stills along with the statuesque column stills which might be the more info jewel within our crown.
Shane Braniff, operator of Echlinville Distillery, said it absolutely was the first new distillery in Northern Ireland for in excess of 125 decades when it been given a licence and casked the primary spirit back in 2013.
We have been very pleased in order to offer guests a novel insight into our ‘field to glass’ method in the course of our newly introduced distillery tours."
"The stillhouse has long been designed to showcase The great thing about the purpose-built copper pot stills along with the craftsmanship of your tools, even though maximising the look at of the bordering countryside along with the land on which we expand the grain barley used to make our whiskeys," he explained.
Echlinville — The Beginning is produced from a vatting of diligently selected 7 to 9-yr-old whiskeys distilled from barley grown, harvested and ground malted within the distillery farm.
Echlinville Distillery in close proximity to Kircubbin threw open the doorways to its multi-million pound stillhouse and visitor centre.
"As Northern Ireland's first farm distillery, our whiskey has 'discipline to glass' traceability - something that is ever more crucial in the worldwide food and drink field. We've got developed a solid track record determined by that tactic and the quality of our merchandise.